Eating and drinking in Kuwait is always one of the top agendas of vacationers when visiting this area. Indeed, the Mediterranean states are not only famous for its exotic culture and rich history, but it is well-known for its cuisines. With its geographical location close to the deep blue sea, you can be confident that this country will never run out of fish. Its desert landscapes provide a variety of proteins, which are not easily available to other places apart from the Middle East. Plus, its excellent trading relations with other nations is a guarantee that tourists can still enjoy the same products and culinary styles that they have been missing from home.
With so many available restaurants and cafeteria in every corner of the country, you can be confident that you never have to look to enjoy a meal. However, if you want to stay away from the usual McDonald’s and Burger King, and if you like to experience a more traditional cuisine, you might like to try dining in Bedouin Bistros. What’s great about eating and drinking in Kuwait is that the specialty cuisines are said to reflect the opulent history of the country. That’s why most items in the menu are cooked using techniques and ingredients, which are carefully preserved to give respect to the tribes that created the dish. You will also see local beverages and wine that shout of Kuwaiti culture.
Eating and drinking in Kuwait will also show you a history of the Middle East where foreign nations, neighboring states, and international immigrants are involved. This can be clearly seen by the cuisines, which are no longer purely local. While Bedouin styles are still prevalent throughout the whole country, some of the dishes consist of Mediterranean methods combined with Indian and Persian influences. Touches of Asian flavors are present in several meals, as well, with Chinese flavors being the most popular among residents. If you’re the type of person who’s not known for rejecting spicy foods, then you will be pleased to know that there are plenty of Arabian and Indian restaurants to cater to your gastronomic needs, such as the Mughal Mahal. You should visit the Mais Alghanim, which is situated in Gulf Road, for some Lebanese cooking, where you will find the critically acclaimed Mezze, which is an appetizer course, and Falafel, a special delicacy involving pita bread.
If you think that eating and drinking in Kuwait is limited to the choice cuisines in the Middle East, then think again. European and Continental restaurants have also opened recently, where a must-try side dish is their country’s version of hummus, which is a classic dip blended from lemon juice and chickpeas. Finally, if you’re still missing Western-style restaurants, you will be happy to learn that the country is not without these outlets. Pizza Hut and Burger King alone have their own establishments in the Kuwait Towers. However, with so many international delicacies available at every corner, you are greatly encouraged to at least savor them before settling for your regular orders.