While Yogyakarta is known as a city of history and culture, Yogyakarta food is known for its sweetness. Indonesian food is one of the hottest and spiciest in Asia, if not the entire world. Indonesians eat raw cayenne pepper for snack, and so it is quite a relief for Western tourists to discover that Yogyakarta cuisine is more on the sweet side than the spicy. Eating and drinking in Yogyakarta is a blast because this historic city in Southeast Asia offers all sorts of dishes in an array of food joints.
Current trends show that more and more locals and expats are moving to Yogyakarta (referred to as Jogja for short), and at the same time more and more foreign tourists are learning about this intriguing historic city. It is one of the oldest and most popular cities in Central Java, Indonesia, teeming with [Read more…]